The human digestive system
I can describe the first part of the journey of food through the human digestive system.
The human digestive system
I can describe the first part of the journey of food through the human digestive system.
These resources will be removed by end of Summer Term 2025.
Lesson details
Key learning points
- Humans need food and water to survive and stay healthy.
- At the start of the digestive system, the tongue moves food around, teeth chop it and saliva makes it easier to swallow.
- Food is pushed down the oesophagus into the stomach where stomach acid helps to break down food.
- Models can be used to demonstrate and explain things that we are not able to see or experience for ourselves.
Keywords
Digestive system - The digestive system breaks down food into small particles, which are absorbed into the blood.
Digestion - Digestion occurs when food is broken down so that nutrients can be absorbed by the body.
Saliva - Saliva is a watery liquid in the mouth that keeps it wet and helps prepare food for digestion.
Oesophagus - The oesophagus is the tube in the body that takes food from the mouth to the stomach.
Stomach acid - Stomach acid is a digestive fluid, formed within the stomach lining, that helps digest food.
Common misconception
Pupils may not realise that there is a continuous system from mouth to anus which is part of a digestive system for food. Also that food goes to the tummy rather than the stomach.
When the pupils sketch the digestive system within the body outline, check the different parts join up to each other so food can pass all the way through. The word tummy is used early on in the slide deck to highlight common misconceptions.
To help you plan your year 4 science lesson on: The human digestive system, download all teaching resources for free and adapt to suit your pupils' needs...
To help you plan your year 4 science lesson on: The human digestive system, download all teaching resources for free and adapt to suit your pupils' needs.
The starter quiz will activate and check your pupils' prior knowledge, with versions available both with and without answers in PDF format.
We use learning cycles to break down learning into key concepts or ideas linked to the learning outcome. Each learning cycle features explanations with checks for understanding and practice tasks with feedback. All of this is found in our slide decks, ready for you to download and edit. The practice tasks are also available as printable worksheets and some lessons have additional materials with extra material you might need for teaching the lesson.
The assessment exit quiz will test your pupils' understanding of the key learning points.
Our video is a tool for planning, showing how other teachers might teach the lesson, offering helpful tips, modelled explanations and inspiration for your own delivery in the classroom. Plus, you can set it as homework or revision for pupils and keep their learning on track by sharing an online pupil version of this lesson.
Explore more key stage 2 science lessons from the Introduction to the human digestive system unit, dive into the full secondary science curriculum, or learn more about lesson planning.
Equipment
See additional materials for more detailed guidance.
Content guidance
- Risk assessment required - equipment
- Exploration of objects
Supervision
Adult supervision required
Licence
Starter quiz
6 Questions




grind and chew
cut and bite
rip and tear


Exit quiz
6 Questions


chop the food into smaller pieces
moves food around your mouth
moistens the food to make it easier to swallow



