Factors affecting food choice
I can identify and explain the different factors that affect food choice.
Factors affecting food choice
I can identify and explain the different factors that affect food choice.
These resources will be removed by end of Summer Term 2025.
Lesson details
Key learning points
- There are a range of factors affecting food choice, including preference, religion, health, location, culture and money.
- Food choice depends on many personal and lifestyle factors, such as body image and role models, as well advertising.
- The eating occasion and location, as well as who we eat with, can change our food choices.
- Food labels can be used to make informed food choices, such as nutrition and allergy labelling.
- When planning to cook, the time available, cost of ingredients, and food skill experience should be considered.
Keywords
Factors - a fact or influence that affects what food people decide to buy, cook and/or eat
Food choice - what food people decide to buy, cook and/or eat
Informed - to make a decision based on having knowledge of a subject
Common misconception
We only make conscious food choices about what food we buy, cook and eat, based on a range of factors.
We make conscious and unconscious food choices about the food we buy, cook and eat.
To help you plan your year 7 cooking and nutrition lesson on: Factors affecting food choice, download all teaching resources for free and adapt to suit your pupils' needs...
To help you plan your year 7 cooking and nutrition lesson on: Factors affecting food choice, download all teaching resources for free and adapt to suit your pupils' needs.
The starter quiz will activate and check your pupils' prior knowledge, with versions available both with and without answers in PDF format.
We use learning cycles to break down learning into key concepts or ideas linked to the learning outcome. Each learning cycle features explanations with checks for understanding and practice tasks with feedback. All of this is found in our slide decks, ready for you to download and edit. The practice tasks are also available as printable worksheets and some lessons have additional materials with extra material you might need for teaching the lesson.
The assessment exit quiz will test your pupils' understanding of the key learning points.
Our video is a tool for planning, showing how other teachers might teach the lesson, offering helpful tips, modelled explanations and inspiration for your own delivery in the classroom. Plus, you can set it as homework or revision for pupils and keep their learning on track by sharing an online pupil version of this lesson.
Explore more key stage 3 cooking and nutrition lessons from the Informed food choices unit, dive into the full secondary cooking and nutrition curriculum, or learn more about lesson planning.
Equipment
Content guidance
- Depiction or discussion of peer pressure or bullying
Supervision
Adult supervision recommended
Licence
Starter quiz
6 Questions
breakfast
party
picnic
Exit quiz
5 Questions


breakfast, e.g. cereal and toast
picnic, e.g. sandwiches
snack, e.g. popcorn
birthday cake
